Reference: PANINI XLE

Extra-large contact-grill, cast iron, timer – PANINI XLE

France Made in France

Unique in the world, the extra-large contact-grill PANINI XLE is THE 2 in 1 cooking solution for panini sandwiches and grills!  1. Contact-grill function: a panini grill adopted by the big names of the fast-food restaurants for its extra-large cooking surface (360 x 360 mm) allowing to cook up to 5 panini at the same […]

French Manufacturing
100% French
Manufacturing
Expertise
80 years of industrial
expertise
Sustainability
Sustainability Repairable
product

Description

Unique in the world, the extra-large contact-grill PANINI XLE is THE 2 in 1 cooking solution for panini sandwiches and grills!

 1. Contact-grill function: a panini grill adopted by the big names of the fast-food restaurants for its extra-large cooking surface (360 x 360 mm) allowing to cook up to 5 panini at the same time: 130 panini per hour !

 2. Griddle function: a plancha grill recognized and appreciated throughout the world for its perfectly homogeneous cooking and for the record-keeping of 9 frozen or fresh steaks or hamburgers: 415 hamburgers per hour!

The cast-iron contact-grill PANINI XLE is particularly recommended for continuous daily use.

With a robust construction, this cast-iron contact grill is ideally suited for intensive use. Its cast iron plates have a high power of thermic inertia: after 15 minutes of preheating, the plates restore heat and can be used continuously on a daily basis.

The professional contact-grill PANINI XLE ensures homogeneous and varied cooking.

Cast-iron plates with a high conduction value enable homogeneous cooking thanks to the serpentine shaped heating elements covering the whole cooking surface under each plate.

If the PANINI XLE model is a professional contact-grill specifically designed for panini cooking in large quantities by its size, it is also used to toast various sandwiches or to cook steaks. The top plate of this professional contact-grill is self-balancing. The pressure spring is adjustable to adapt the cooking to food. In smooth version, the bottom plate is ideal for teppaniaki cooking or plancha grilling of meat, fish, crustaceans, vegetables … but also for cooking omelettes, fried eggs, scrambled eggs

This panini machine PANINI XLE is equipped with a 3-time electronic timer to select 3 different cooking times.

Features: Thermostat 0-300 ° C with precise bulb thermostat, knob for plate selection, heat-resistant and metallic handles, switch, large juice collector and scraper for easy maintenance. Comes with 4 additional feet (Height 100 mm, CE – UL / NSF).

Additional information

Power

3.6 kW

Outside dimensions

400 x 600 x 330 mm

Cooking surface

360 x 360 mm

Weight

30 Kg

Volts

220 – 240 V

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International +110 countries worldwide
Products +350 manufactured products
French Manufacturing 100% French Manufacturing
Expertise 80 years of industrial expertise