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VHC 1000 |
Heated and ventilated market display - 3 x 1/1GN capacity |
Dossier technique BLOCCHAUD EN
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VHF 1000 |
Refrigerated and ventilated market display - 3 x 1/1GN capacity |
Dossier technique BLOCFROID EN
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GED 10 |
Gaufrier double, 4 gaufres « Bruxelles » - GED 10 |
Dossier technique GED10 20 40 80B EN
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140 |
Electric grill with lava stones |
Dossier technique GG140 EN
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GR 100 V |
Vitroceramic gyros grill - GR 100 V |
Dossier technique GRV100 EN
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GR 40 V |
Vitroceramic gyros grill - GR 40 V |
Dossier technique GRV40 EN
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GR 60 V |
Vitroceramic gyros grill - GR 60 V |
Dossier technique GRV60 EN
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GR 80 V |
Vitroceramic gyros grill - GR 80 V |
Dossier technique GRV80 EN
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HVC 120 GN |
Foodwarmer cabinet, 2 doors - HVC 120 GN |
Dossier technique HVC120BGN 230V EN
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HVC 60 GN |
Foodwarmer cabinet - HVC 60 GN |
Dossier technique HVC60BGN 230V EN
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MR 280 I |
28-litre mini convection oven |
Dossier technique MR280 EN
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MR 380 I |
38-litre convection oven |
Dossier technique MR380 EN
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DOUBLE PREMIUM |
Contact-grill, enamelled cast iron - DOUBLE PREMIUM |
Dossier technique PANINIDOUBLELEPREMIUM EN
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WD 780 SELF |
Ventilated heated display showcase - WD 780 SELF |
Dossier technique WD780DN 220V SELF SERVICE EN
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WD 780 SELF |
Ventilated heated display showcase - WD 780 SELF |
Dossier technique WD780SN 220V SELF SERVICE EN
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WI/1 |
Sauce or chocolate warmer, 1 Liter - WI/1 |
Dossier technique WI1 220V EN
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WI/2 |
Sauce or chocolate warmer, 2 Liters - WI/2 |
Dossier technique WI2 220V EN
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WI/3 |
Sauce or chocolate warmer, 3 Liters - WI/3 |
Dossier technique WI3 220V EN
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WI/DP |
Sauce or chocolate warmer, built-in, 1 Liter - WI/DP |
Dossier technique WIDP 220V EN
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